Saturday, January 12, 2013

Tailgate Chicken

Okay, I can't even remember how I came up with this other than my sister and I were talking about a food show we'd watched where they talked about Tailgate parties.  I guess the word stuck, because that's what I started calling it.  It is so good and because it's a crock pot dish, you can have it cooking all day while you prepare for the Big Game =)





Tailgate Chicken Crock Pot


Ingredients You'll Need:


  • 1 can Cream of Chicken Soup
  • 1 can Yellow Corn
  • 4 (4 oz) Boneless Skinless Chicken Breasts (frozen)
  • 1 can (4 oz) Fritos Jalapeno & Cheddar Cheese Dip
  • 1 can Chicken Broth
  • 1 (4 oz) can Green Chilies
  • 1 cup sour cream


Directions:


  • Combine corn, cream of chicken soup, chicken broth, & green chilies together in a bowl.  Place chicken breasts inside crock pot and pour chicken soup mixture over the top.  Put on low heat for 6-8 hours and high heat for 3-5 hours.
  • About 15 minutes before time to serve, in a separate bowl mix sour cream and cheese dip together and add to crock pot.


Servings: 6




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