Tuesday, December 18, 2012

Creamy Pizza Dip

This dip is so creamy and delicious.  You can use bread to dip with it or tortilla chips.  And with pepperoni on it it tastes just like pizza.  Happy sigh.  I'll have to make this again!





Creamy Pizza Dip



Ingredients You'll Need:

  • 2 (8 oz) packages of cream cheese, soft
  • 1 cup of mayonnaise
  • 1 cup of mozzarella cheese + 1.5 cups for topping dip
  • 1/4 cup of Parmesan cheese
  • 1 cup of pizza sauce 
  • Optional toppings:  pepperoni, olives, mushrooms, bell pepper, bacon, really anything you want.  Just think of it like a pizza and you choose your favorite toppings!

Directions:


Preheat oven to 350.




  • In a mixing bowl, combine soft cream cheese, mayonnaise, 1 cup of mozzarella cheese, and the Parmesan cheese.  Stir well.
  • Spread the cheese mixture in the bottom of a baking dish.  Just keep in mind a smaller dish will make the sauce thicker which will make the cooking time longer. 
  • Spread the pizza sauce next. Then, the cheese over the sauce.
  • Decide on your toppings and put those on top of the cheese.  I know, choices choices! 
  • Bake your dip for 25-30 minutes or until bubbly.
  • Serve with chunks of french bread.
  • This dip is very hot when it comes out of the oven. Please be careful.  The cheese makes it stringy, gooey, and ohhh so good.

Source:  Adapted from a recipe on Simply Gourmet

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